Eligibility Criteria
F.Sc (Pre-Medical) with a minimum of 45% marks, or equivalent qualification as per HEC and program policy.
F.Sc (Pre-Medical) with a minimum of 45% marks, or equivalent qualification as per HEC and program policy.
The BS Human Nutrition and Dietetics program prepares students to promote health through evidence-based nutrition, diet planning, and community wellness. Students gain clinical and public-health perspectives on food science, therapeutic diets, and lifestyle intervention—supporting hospitals, clinics, and preventive care programs across Pakistan.
4 years
08
Full Time
Empowering pharmacists to create measurable improvements in patient and community health.
“The nutrition program at ACPS connects classroom science with real community impact. I feel prepared to guide patients and families toward healthier choices.”
